Italy is known for its exquisite and mouth-watering delights. So, most people would drool when they see recipes of Italian cuisine with pictures. Are you one of them?
Do you want to get an Italy Visa and head over to the charming country to savour some amazing culinary delights with your loved ones? Before you do that, simply go through our blog to find out some of the most popular foods in Italy that highlight the authentic flavours of Italian cuisine.
5 Must-try dishes of the Italian Cuisine
1. Fiorentina Steak – A Tasty Dish of the Traditional Italian Cuisine
The Fiorentina steak is also known as the Bistecca Fiorentina is a delicious steak that features some amazing flavours of Italy.
If you are in Tuscany then you will most likely come across this delicious dish in restaurants and cafés.
The Fiorentina steak is made up of a thick piece of meat that is cooked with love and care for at least 7 minutes on each side. The chefs make sure that the inside part of the meat stays rare.
The dish is so heavy that you might not be able to finish it in one go!
2. Bottarga –One of the Best Italian Foods
The Bottarga also known as the Sicilian Caviar is another mouth-watering delight that is primarily made in Southern Italy.
Did you know? The raw ingredients of this dish are prepared for a whopping 6 months!
Here’s how –The Roe from Gray Mullets is salted and pressed. After that, the preparation is left to air dry for a total of 6 months.
The Result – A solid chunk of eggs which turn into blood orange & amber colour.
These carefully prepared ingredients are sliced & eaten or grated over pasta which gives the entire dish a bouquet-like look and features smoky and savoury flavours.
Bottarga is considered by many to be one of the most sought-after and luxurious foods of Italian cuisine.
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